Sunday, November 11, 2012

November Dutch Oven Thanksgiving

Mountain Pass Dutch Oven cooks, here in Oakridge, Oregon had the November gathering on Saturday. The theme was Thanksgiving, just two weeks early. We enjoyed many side dishes, and a turkey cooked in a very large dutch oven. The two pots in the front of this photo are the ones hubby and I made yesterday. The left one is a onion, Swiss cheese, and bread recipe. The one on the right is excellent, butternut squash and apples seasoned with cinnamon, butter and brown sugar. I always get requests for the recipe, and compliments. 

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